Job Description

We are looking for a cake decorator to work 20+ hours a week. This decorator should be responsible, efficient, and able to reliably produce a high volume of quality cakes that meet Baskin Robbins brand standards. 

Key responsibilities include:

• Providing excellent customer service
• Receiving and processing online and in person cake orders
• Managing cake and icing inventory
• Managing cake decorating station to include preparing icing's, stocking decopacs, and following all sanitation procedures
• Decorating cakes according to Baskin Robbins cake design standards
• Maintaining a positive, friendly working relationship with guests, team members and leadership
• Stocking and maintenance of product displays according to quality and merchandising standards
• Potential for working in other areas of the restaurant as needed
• Keeping work area clean and organized 

Qualifications

• Cake decorating experience (REQUIRED)
• Reliable scheduling and attendance (REQUIRED)

Being a team member for Baskin Robbins is a very exciting and challenging job. Among the key responsibility is to ensure that every guest is satisfied and pleased with their experience. Our employees are expected to consistently serve quality ice cream and other food products being offered by the company to every customer and participate in the team effort to make sure that guests are served as quickly as possible. They must also maintain quality standards when it comes to handling and preparing ice creams. Team members must also be able to describe and assemble promoted products and or beverages in accordance to the ongoing marketing promotion.

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